CHOCO-COCO LATTE MACCHIATO RECIPE

Stir up nostalgia with the taste of cornflakes and chocolate sauce in this delicious FORTE EXTRA Latte Macchiato. The coffee’s irresistible caramel sweetness and boost of caffeine make this the Latte Macchiato you can’t resist. A touch of desiccated coconut also has its way of bringing back sweet memories.

5 mins.

Easy

HERE IS WHAT YOU NEED

Ingredients

Chocolate Syrup

10 g

Milk 1.5%

120 ml

Desiccated Coconut

1 g

Cornflakes

1 g

Materials

Forte Extra

View Recipe Glass

Aeroccino

Step

Pour 10g of chocolate sauce into a View Recipe glass.

Step

Pour 120ml of milk into your milk frother and press the button. Pour the frothed milk over the chocolate syrup in the Recipe Glass and extract an espresso (40 ml) of FORTE EXTRA over the milk.

Step

With a Nespresso Momento Coffee & Milk or Aguila machine, insert one FORTE EXTRA capsule and select the “latte macchiato” recipe.

Step

Garnish the milk foam with a few cornflakes and a sprinkling of desiccated coconut.