CHOCO-COCO LATTE MACCHIATO RECIPE

Stir up nostalgia with the taste of cornflakes and chocolate sauce in this delicious FORTE EXTRA Latte Macchiato. The coffee’s irresistible caramel sweetness and boost of caffeine make this the Latte Macchiato you can’t resist. A touch of desiccated coconut also has its way of bringing back sweet memories.
Icon - Time 5 mins.
Icon - Level Easy
HERE IS WHAT YOU NEED
Ingredients
Icon - Person 1
molasses syrup
Chocolate Syrup
10 g
γάλα
Milk 1.5%
120 ml
desiccated coconut
Desiccated Coconut
1 g
cornflakes
Cornflakes
1 g
Step
01
Pour 10g of chocolate sauce into a View Recipe glass.
Step
02
Pour 120ml of milk into your milk frother and press the button. Pour the frothed milk over the chocolate syrup in the Recipe Glass and extract an espresso (40 ml) of FORTE EXTRA over the milk.
Step
03
With a Nespresso Momento Coffee & Milk or Aguila machine, insert one FORTE EXTRA capsule and select the “latte macchiato” recipe.
Step
04
Garnish the milk foam with a few cornflakes and a sprinkling of desiccated coconut.
WATCH THE RECIPE