SHOPPING BAG
Caffé Caramello
Cup Size:
Aromatic Profiles:
Flavoured / Caramel Flavoured Coffee
0,4374€
All prices are standard and exclude taxes.
Professional
Espresso
Lungo
CAFFÈ CARAMELLO is the taste of sweet comfort that comes from blending in a biscuity caramel flavour into our silky-textured South American Arabicas.
Our master blenders subtly balance the caramel flavour with the coffees’ malty, nutty and roasted notes.
Try it with milk — it brings out the almond cake note and a hint of vanilla complementing the caramel note.
AROMATIC PROFILE: Flavoured / Caramel Flavoured Coffee
A NEW GOURMET BREAK
Our experts have crafted this Arabica blend to achieve a harmonious balance between the roasted coffee notes and the delicate added flavours.
With or without milk, short or long... whatever your preference.
3mins.
Easy
Apricot Splash Coffee Recipe
ORIGIN
Brazil, Colombia
ROASTING
This coffee is done using a base created specifically for our professional flavoured variations and it is roasted using the split roast technique, separating the coffees by country of origin. Both splits are similarly medium to light roast, done in a short time, and are done to work well and not overpower the added flavours, making for a very balanced, accessible roast.
AROMATIC PROFILE
A delightful combination of the added caramel flavour and the cereal and red fruit notes of the base coffee, which also displays sweet biscuit aromatics and a touch of nuts.
INGREDIENTS AND ALLERGENS
50 PRO capsules of roast and ground coffee with caramell flavouring for the NESPRESSO system.
Packaged in a protective atmosphere.
Ingredients
Roast and ground coffee with natural caramel flavouring.
Net Weight (for 50 capsules)
305g – 10.75 oz.
Recycling
OUR COMMITMENT
In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable QualityTM Program. We source more than 80% of our coffee from AAA farms and over 40% of all of our coffee from the Rainforest Alliance CertifiedTM farms.
ORIGIN
Brazil, Colombia
ROASTING
This coffee is done using a base created specifically for our professional flavoured variations and it is roasted using the split roast technique, separating the coffees by country of origin. Both splits are similarly medium to light roast, done in a short time, and are done to work well and not overpower the added flavours, making for a very balanced, accessible roast.
AROMATIC PROFILE
A delightful combination of the added caramel flavour and the cereal and red fruit notes of the base coffee, which also displays sweet biscuit aromatics and a touch of nuts.
INGREDIENTS AND ALLERGENS
50 PRO capsules of roast and ground coffee with caramell flavouring for the NESPRESSO system.
Packaged in a protective atmosphere.
Ingredients
Roast and ground coffee with natural caramel flavouring.
Net Weight (for 50 capsules)
305g – 10.75 oz.
Recycling
More than 1,600 collection points across Austria allow a simple and comfortable return.
OUR COMMITMENT
In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable QualityTM Program. We source more than 80% of our coffee from AAA farms and over 40% of all of our coffee from the Rainforest Alliance CertifiedTM farms.
21 Coffees to Suit Every Taste, Any Time of The Day
For Iced Recipes
Freddo
For Iced Recipes
-
Ice IntensoBoldly Cold
CLASSICS Ristretto
Freddo
Intensity 9 - 12
CLASSICS Espresso/Lungo
Freddo
Intensity 5 - 8
CLASSICS Decaffeinato
Freddo
Intensity 7
-
DISCOVERDecaffeinato
Origins
Freddo
Intensity 4 - 10
Origins
-
Congo OrganicREVIVING ORIGINS | FRUITY & BISCUITY
-
Colombia Organic
Creamy and Long Lasting
Creations
Freddo
Creations
-
Ice Intenso
Boldly Cold
